Tour Date: Sunday, May 2, 2021 (Bordentown Food Tour)
This was a wonderful experience, all the food was delicious and our tour guide Audrey was exceptional!! I highly recommend it!! (Google Review)
Tour Date: Saturday, December 14, 2019 (Haddonfield Food Tour)
Took my BFF on the Haddonfield food tour for Christmas. Perfect timing lights, decorations, Santa and food where great. Audrey was awesome cheerful and patient. My girl friend Sue took her family to Sanook Thai Cuisine last week and raved about the food tour. We will most defiantly do this again. I see this tour of Haddonfield in my sisters future.
Tour Date: Saturday, November 16, 2019 (Atlantic City Food Tour)
My wife and I signed up for the Atlantic City tour for a Saturday afternoon. The guide, Audrey, was great. She took us to several local eateries and around the Ducktown district of Atlantic City. We met with several people and proprietors of some of the stops, which was a nice touch. The history that some of those guests added to the tour was worth it's weight in gold. I, myself enjoy hearing about the local history of a place like that. The food was excellent at each stop. It was a very well done tour with a great mixture of food, facts, and fun people. Would highly recommend it as a fun thing to do while you're in town. (Trip Advisor, Reviewed by trussellk)
Tour Date: Thursday, October 17, 2019 (Atlantic City Food Tour)
Favorite Tour Experience: Barbera Seafood Market fish tacos
General Comments: Food was very good, everyone friendly; Catered to my needs, thank you!
Tour Date: Sunday, October 6, 2019 (Hammonton Food Tour)
Favorite Tour Experience: Our host and the food, of course; Italian (Annata Wine Bar) & Mexican (El Mariachi Loco) was good, Waffle sandwich (Funky Cow Café) was the bomb;
General Comments: Food was amazing; Loved hearing about the history of the towns; Very enjoyable, always drove through Hammonton, never ate here – was great; Good selection of food
Tour Date: Saturday, September 14, 2019 (Mount Holly Food Tour)
Favorite Tour Experience: All restaurant stops were my favorite, Audrey’s knowledge and enthusiasm; Lots of variety
General Comments: Exceeded expectations, food was great; Extremely well done, everything was perfect!; Fabulous visits at each place
Tour Date: Wednesday, September 11, 2019 (Atlantic City Food Tour)
Favorite Tour Experience: The gourmet burger at the Ducktown Tavern, Dominic (owner of Barbera Seafood Market) talking to us about the history of the neighborhood, Being with friends and the background of Atlantic City by Audrey; Atlantic City history; All of the food; Boardwalk Hall and the history
General Comments: I have found every tour to be enlightening in some way. What a wonderful job! Atlantic City was a very leisurely tour and I enjoyed it. Great guide and food; Excellent tour, as usual
Tour Date: Monday, August 28, 2019 (Atlantic City Food Tour)
Favorite Tour Experience: Eating at Angelo’s Fairmont Tavern and tour of the Arts Noyes Garage; Lasagna and Meatballs at Angelo’s; Enjoying the sites and sharing stories with everyone
General Comments: All of the stops were great, Just the right amount of walking and stopping; Very informative and delicious; Tour guide was gracious and informative; Great Tour!; I absolutely loved all of the restaurants and the historical aspects of the tour. It was so much more than just food. Every culinary item was exceptional
Tour Date: Saturday, August 24, 2019 (Bordentown Food Tour)
Favorite Tour Experience: The food and learning about the history of the town; The steak surprise at Toscanos Ristorante and Steakhouse; Marcello’s, Toscanos and Vincent’s Homemade Ice Cream were excellent!; Meeting everyone; The walking tour combined with the food tasting; Perfect tour of Bordentown; Under The Moon and the history lesson; Toscano Meatballs
General Comments: All of the food was outstanding, tour guide was wonderful; Excellent food choices; The tour was wonderful, maybe a little bit more time between eating-with more walking; My expectations were blown away, I was not expecting the food and tour to be so much fun and awesome!!; You over exceeded expectations; Great diversity; Food was amazing, company was great, Audrey’s commentary was fun
Tour Date: Thursday, August 22, 2019 (Collingswood Food Tour)
Favorite Tour Experience: Indiya Flavors of India Restaurant; I liked learning about the culture and meeting the owners; Indiya for food and town culture for knowledge; Indiya was my favorite; All were great but Indiya was my favorite; The chicken and rice dish at Indiya was incredibly good; Cup of Bliss Coffee Shop was great; Loved Indiya and Blue Moon Premium Olive Oils & Vinegars
General Comments: Beyond Expectations, saw new places; Exceeded expectations, great and varied selection of locations; Love, love, love; Great insight and kept us on track; Loved the range of food and flavors; Enjoyed the tour; The tour was a delightful experience; Enjoyed the variety; Learned from each stop on the trip; Very cool experience; This is a great idea! Thank you!
Tour Date: Sunday August 18, 2019 (Hammonton Food Tour)
Favorite Tour Experience: Mozzarella cheese process and tasting (Fermented Food & Beverage Supply Company) and visiting the Eagle Theatre; Steak Tacos (El Mariachi Loco) was my favorite,
General Comments: Exceeded expectations, enjoyable and glad to learn about food process on fermentation in addition to eating
Tour Date: Saturday, June 22, 2019 (Collingswood Food Tour)
Favorite Tour Experience: Especially liked the Indian Cauliflower at Indiya Flavors of India; Crispy ribs at Marcona, personal service at Bliss coffee shop and Dulce Artisanal Pastry is always a favorite
General Comments: Bliss Coffee Shop was quite interesting; Great choices of food, good pace
Tour Date: Wednesday, June 19, 2019 (Atlantic City Food Tour)
Favorite Tour Experience: Angelo’s Fairmont Tavern for the food; Ducktown Tavern 24 hour bar, with 3 happy hours; The tour guide was perfect; Grilled Cheese Burgers; All stops were my favorite
General Comments: A lot of food, perhaps smaller portions
Tour Date: Monday, June 10, 2019 (Atlantic City Food Tour)
Favorite Tour Experience: Meeting the owners of the restaurants and hearing a bit of history from them; Knowing the history on the city and the history on the restauranst;
General Comments: Food choices were great, portions were enjoyable; I liked how we tasted a lot of different flavors; Very enjoyable day, thank you for opening up on a Monday to accommodate us. I’m glad we got to be the first Atlantic City tour. Can’t wait to take another; Very pleasant experience, will try it again!
Tour Date: Sunday, May 6, 2019 (Haddonfield Food Tour)
What a great way to spend a rainy Sunday afternoon! Participated in the “On The Town Food Tours” Haddonfield adventure. With a little bit of history and lots of cuisine, I learned a lot about an area that I thought I already knew. Started out at Leaf, a vegan restaurant. Yummy brussel sprouts along with interesting tacos and buffalo cauliflower. Very tasty!!! Then off to beautifully decorated Sanook Thai Cuisine for a unique creamy coconut inspired chicken soup and a cucumber salad. Stops were also made at Duffy’s Fine Chocolates, a chocoholic’s delight and Sweet Charlie’s for rolled ice cream. So interesting to watch all the preparation that went into each ice cream creation. A trip to The British Chip Shop for some good comfort food on this very wet day. We had Cottage Pie as opposed to Shepherd’s Pie and learned the difference between the two. Delicious and so bubbly warm. One interesting stop was to a Cigar Shop/Club owned by Mitch Gorshin - Frank Gorshin’s son (the Joker from Batman). A man that truly loves hospitality, conversation and the company of good friends. Oh and a very homey environment to socialize and enjoy these comforts. Thanks Audrey for a great foody event. (PS – I’m stuffed!!!)
Tour Date: Sunday, March 24, 2019 (Collingswood Food Tour)
I always enjoy food tours and this one, partially due to the owner/guide, Audrey, really shines. The choices for lunch/tastings were diverse and each was delicious. What makes this tour a bit more special is the non-lunch stops -- a coffee shop and an olive oil shop both with extraordinary owners. Also there was a bakery stop, Dulce, which was worth the whole price of the tour. Its owner/baker is one of the most personable and interesting bakers ever who took the time to talk in detail about his endeavor. The sample croissant dulce de leche was devoured by the group, all of whom declared it the most delicious baked product, and he made it special just for the tour! Collingswood is a great little town and the walk with Audrey's commentary was an excellent experience. I think next time I will organize the walk with about 10 friends.
Tour Date: Sunday, October 21, 2018 (Collingswood Food Tour)
Great food, interesting history, very exciting. A good time. Guide was informed and interesting. Very enjoyable. Everything was very tasty. Favorite Experiences: Circles Thai Restaurant and Indiya Restaurant; Trying different types of foods.
Tour Date: Saturday, September 22, 2018 (Bordentown Food Tour)
Favorite Experience: Marcello’s Fig Pizza – delicious, something I never would have ordered; Vincent’s Homemade Ice Cream’s chocolate cherry ice cream! Trying foods that I would not regularly order; The inclusion of a bit of town history made it interesting; The whole tour was my favorite experience; The history was my favorite. Thank you very much for this experience. Definitely didn’t leave here hungry. Our guide made the tour special. She is knowledgeable about the area and has a keen sense of its history. Exceeded my expectations. Pleasant experience, delightful. Thank you!!
Tour Date: Saturday, August 08, 2018 (Haddonfield Food Tour)
Favorite Experience: British Chip Shop, history of the town; The history and the variety of food; Sanook Thai Cuisine was my favorite. A very enjoyable experience. The food and tour stops were excellent! It was great! Look forward to another tour.